
Craving Nigerian Pepper Soup in Streatham? Demi’s Has the Bowl You’re Looking For
Hot mouth watering peppersoup in Streatham?
Stories, recipes, and news from Demi's Nigerian Restaurant

Hot mouth watering peppersoup in Streatham?

Looking for where to satisfy your cravings for peppered snails?

Good news Streatham, come dine with us!!

Looking for a space to celebrate life?

First time at Demis? Here's how to get your first order without the nerves

Introducing the new Demis Happy Hour Cocktail menu

Let’s be honest, Sunday food should never feel like an afterthought.

Let’s face it: Dads are some of the hardest people to shop for. Ask them what they want for Father's Day, and you'll probably get the classic response: “I don't need anything.” Yet somehow, these are the same men who taught us resilience, sacrificed quietly behind the scenes, and always made sure there was food on the table. This Father's Day, skip the last-minute gifts and give him something he'll actually enjoy: great food, good company, and a reason to sit back and be celebrated for a change. Join us at Demis for a Father's Day experience filled with authentic Nigerian flavors on our Odogwu menu, family moments, and the kind of hospitality that feels just like home. Because sometimes the best gift isn't something you wrap, it's time spent together over a meal worth remembering.

About Demis Nigerian Restaurant London

Three years ago, Demi’s opened its doors in Cricklewood with a simple idea:to serve honest Nigerian food, full of flavour, warmth and soul, and to create a place where people feel at home the moment they walk in. What started as a dream in one neighborhood has grown into something far bigger than we ever …

If you’ve ever heard someone say, “I’d love to try Nigerian food, but isn’t it too spicy?” you’re not alone. It’s one of the biggest stereotypes about Nigerian cuisine. While it’s true that Nigeria is famous for bold, fiery flavors, the reality is far more interesting. Not all Nigerian food is spicy, and that’s exactly …

Many people outside Africa think every soft, dough-like side served with Nigerian soups is called fufu. But in Nigeria, there’s a world of difference between amala, pounded yam, eba, semo, oat meal, tuwo shinkafa, and traditional fufu itself. These dishes, known collectively as Nigerian swallows, are more than food; they’re a cultural heritage, each with …